Sunday, December 23, 2012

Candy Bar Bars


¾ c butter or margarine
¼ c peanut butter
1 c packed brown sugar
1 tsp baking soda
2 c quick-cooking oats
1 ½ c flour
1 egg
1 can sweetened condensed milk
4 c chopped candy bars

Preheat over to 350.  In a large bowl, combine butter and peanut butter.  Add sugar and baking soda; beat well.  Stir in oats and flour.  Reserve 1 ¾ c crumb mixture.

Stir egg into remaining crumb mixture; press firmly on bottom of ungreased cookie sheet.  Bake 15 minutes.

Spread Sweetened Condensed Milk over baked crust.  Stir together reserved crumb mixture and candy bar pieces; sprinkle evenly over top.  Bake 25 minutes or until golden.  Cool.  Cut into bars.

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