Sunday, December 23, 2012

Baby Ruth Crater Bars


2 ¼ c flour
1 tsp baking soda
½ tsp salt
¾ c packed brown sugar
¾ c sugar
½ c butter
½ c peanut butter
2 eggs
1 tsp vanilla
6 Baby Ruth bars, coarsely chopped

Mix flour, baking soda, and salt.   In a separate bowl, mix brown sugar, sugar, butter, and peanut butter.  Add eggs and vanilla.    Add wet ingredients to dry.  Add Baby Ruth bars.   Pour into a cookie sheet, and bake at 375 for 18-20 minutes.  Sprinkle additional Baby Ruth pieces on top.

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